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Weight Watchers: ‘Cook It Fast’ cookbook recipes

Weight Watchers – Cook It Fast 

As the end of summer approaches, chances are many of us are transitioning back to a busier schedule filled with work, school and endless activities.

Here are some tips that will have you creating a delicious healthy meal for your family – including dessert – in 30 minutes or less!  These are just a few of the hundreds of  tips and recipes you can find in the new Weight Watchers Cook It Fast cookbook  that will help you put food in the table in only 15, 20 or 30 minutes.

First, let’s go over some tips that will help minimize your kitchen time:

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Linguine with White Bean Puttanesca 

Ingredients:

Instructions:

  1. Cook linguine according to package directions, omitting salt if desired; drain and place in large serving bowl.
  2. Meanwhile, heat oil in large skillet over medium-high heat.
  3. Add onion, garlic, oregano and crushed red pepper flakes; cook, stirring occasionally, until onion softens, 2-3 minutes.
  4. Stir in tomatoes, olives, and capers; simmer, stirring occasionally, until sauce thickens, 6-7 minutes.
  5. Add beans and salt; cook until heated through, about 1 minute.
  6. Pour beans and sauce over linguine, sprinkle with parsley and serve at once.

Per serving (1 ½ cups): 324 Cal, 6 g Total Fat, 1 g Sat Fat, 0 g Trans Fat, 0 mg Chol, 897 mg Sod, 57 g Total Carb, 10 g Fib, 15 g Prot, 139 mg Calc.  PPV: 8

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While the pasta dish is cooking, you can carve out some time to make dessert!  Here we have a decadent Mixed Melon with Honeyed Ricotta.  This seasonal fruit dish only takes minutes to prepare!

Mixed Melon with Honeyed Ricotta 

Ingredients:

Instructions:

  1. Stir together ricotta, honey, vanilla, and nutmeg in medium bowl.
  2. Toss together cantaloupe, honeydew, and watermelon in large bowl; divide evenly among 4 dessert dishes.
  3.  Spoon ricotta mixture evenly over fruit and sprinkle evenly with wheat germ.

PER SERVING (3 cups melon cubes, ½ cup ricotta mixture, and 1 tablespoon wheat germ): 211 Cal, 1 g Total Fat, 0 g Sat Fat, 0 g Trans Fat, 8 mg Chol, 101 mg Sod, 38 g Total Carb, 3 g Fib, 14 g Prot, 159 mg Calc.  PPV: 5

 

All of these recipes, and so many more, can be found in our new Weight Watchers Cook It Fast cookbook, available where all books are sold starting August 5th.  To learn more great tips, check out a Weight Watchers meeting for free.  Go to weightwatchers.com to find one near you.